A New Year and a New Cocktail

The Sparking Chinatown from Talde
The Sparking Chinatown from Talde

The thing I love about the new ‘mixology’ (and I hate that word) is the never-ending and daring use of new ingredients.   It the case of this libation, Talde’s Sparkling Chinatown, the secret ingredient is fresh cracked black pepper.

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